Comida Kraft
Recipe Box

Pumpkin Pistachio Cannoli

 charitydyson
Prep Time
0
min.
Total Time
1
hr.
Servings

0

What You Need

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Make It

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  • 1) In a large bowl stir together mascarpone cheese, powdered sugar, pumpkin, ricotta cheese and pumpkin spice until smooth. Stir in 1/4 cup of the nuts. Set aside.
  • 2) IN a chilled mixing bowl beat cream with an electric mixer until stiff peaks form. Fold into pumpkin mixture. If desired, cover and chill up to 4 hours.
  • TO serve: spoon mixture into a self-sealing plastic bag. Snip a small hole in corner of bag. Pipe filling into cannoli shells so pumpkin filling extends from ends. Sprinkle cannoli ends with remaining nuts.

Notes

Ratings & Reviews

150180

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