Comida Kraft
Recipe Box

Quick Creamy Lemon Meringue Pie

 ryleesmom
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(0) 0 Reviews
Prep Time
0
min.
Total Time
45
min.
Servings

6-8 servings

What You Need

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Make It

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  • Preheat oven to 350°F. In medium mixing bowl, beat egg yolks; stir in milk, ReaLemon and food coloring if desired. Pour into prepared pastry shell.
  • In small mixer bowl, beat egg whites with cream of tartar until soft peaks form; gradually add sugar, beating until stiff but not dry. Spread meringue on top of pie, sealing carefully to edge of shell.
  • Bake 12 to 15 minutes or until golden brown. Cool. Chill thoroughly. Refrigerate leftovers.

Notes

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