Quick & Easy Fudge - Kraft Recipes Top
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Quick & Easy Fudge

 dixielicious01
Prep Time
0
min.
Total Time
50
min.
Servings

0

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Make It

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  • 1. Grease an 8 in sq. pan with butter. In a heavy-duty saucepan combine the sugar, evaporated milk, butter, marshmallows, and salt. Over medium heat cook the mixture stirring constantly. Bring to a boil and continue stirring and cooking for 5 min, then remove from the heat.
  • 2. Stir the chocolate chips into the marshmallow mixture until completely melted. Add the pecans and vanilla and stir to combine.
  • 3. Pour the mixture into the prepared pan and allow to cool completely, about 30 min. Cut into squares to serve. Store in an airtight container in the refrigerator.

Special Equipment Needed

Notes

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