Quick & Easy Goulash - Kraft Recipes Top
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Quick & Easy Goulash

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  • Brown hot Italian sausage and ground chuck. While that is browning, prepare rigatoni according to the instructions on the box. Set aside when done.
  • When meat is browned, drain and add spaghetti sauce. Add onion powder, garlic powder, salt, pepper and paprika. Cook on Low for 5 minutes.
  • Add Kraft Parmesan Cheese. Add to cooked rigatoni. Cook on low and stir often to get all of sauce covering the rigatoni for about 5 minutes. Add cubed Velveeta Cheese. Stir until all is melted and mixed well… Serve.


Serve with salad, applesauce, and garlic bread. - Fast and easy. My family loves it and and there usually aren't any leftovers.

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