Quick Milk Chocolate Fudge

 SCHILERO
5
(1) 1 Review
Prep Time
0
min.
Total Time
10
min.
Servings

1 1/2 lb.

What You Need

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Make It

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  • Put chocolate chips in top of double boiler. Place over hot water. Stir until melted. Add condensed milk, butter and vanilla. Blend until butter is mixed into the chocolate. Stir in nuts.
  • Spread into lightly oiled 4 by 8 inch loaf pan or 8 inch square pan.
  • Cool until set and firm. Cut into bite size square pieces.

Notes

My family love this fudge, I can't make enough.

Ratings & Reviews

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  • zulyma |

    so creamy and soft, absolutely delicious

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