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Do not dilute cream of chicken soup with water or milk before topping the Swiss cheese.
Do not precook chicken breast, follow directions as specified.
To make a larger serving, double all ingredients.
I've made this recipe before except it was from the "Homebakes Campbells." But, what made this recipe unique was the swiss cheese on the chicken. Great touch!
I am making it for the second time this month my family loves it and its very easy.