Ranch Pretzel

 nat@pantalone.com
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
1
hr.
1
min.
Servings

20 servings

What You Need

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Make It

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  • Break pretzels into bite size pieces. Put them in large Tupperware container or large Ziploc bag.
  • Mix ranch dry dressing into corn oil with a whisk. Add garlic powder and dill weed. Whisk to blend ingredients. Pour over pretzel mixture.
  • Turn container occasionally throughout the next 24 hours. The pretzels taste best after they have been marinating for a day or so.

Notes

I usually transfer them to another container after they have been in the mixture for 24 hours.

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