Ravioli with Spinach Pesto

 ryleesmom
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
20
min.
Servings

4 servings

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Make It

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  • Cook ravioli according to package directions, adding squash the last 2 minutes of cooking. Drain.
  • Meanwhile, for pesto, in blender container combine spinach, basil, salad dressing, and 2 tablespoons water. Cover and process until smooth, stopping to scrape down blender as needed.
  • Toss ravioli mixture with pesto. Sprinkle with cheese.

Notes

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