Red Raspberry Cake - Kraft Recipes Top
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Red Raspberry Cake

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What You Need

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Make It

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  • Mix together cake mix, flour and Jell-O. Combine water and oil and add to dry ingredients. Add eggs one at a time. Add 1/2 berries. Mix well.
  • Pour into greased and floured 9x13 pan. Bake at 350°F until done. Let cool.
  • Combine sugar, butter and other half of berries and frost.

Special Equipment Needed


Any kind of berry can be used. Be sure to use the same flavor Jell-O. Baking time varies, use cake mix bake time as a guide and test with toothpick. Whenever I make this for a get-together, I am almost always asked for the recipe and people are amazed to learn how easy it is. It really taste like a cake made from scratch.

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