Comida Kraft
Recipe Box

Red Velvet Cake

 kiodine
Prep Time
0
min.
Total Time
1
hr.
Servings

0

What You Need

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Make It

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  • Cream shortening & sugar, add whole eggs one at a time. Beat until smooth & well blended. Sift flour, cocoa, and salt together. Add buttermilk, vanilla & red food coloring. Mix together vinegar and baking soda and fold in last. DO NOT beat after this addition.
  • Grease and line 9x13x2 pan with was paper. Pour batter into pan.
  • Bake at 350 degrees F for 30 minutes.
  • Red Velvet Cake Frosting
  • Combine milk & flour-cook until thick stirring constantly. Set aside to cool. Cream shortening & sugar until light & fluffy. Add vanilla & cooled milk & flour mixture. Beat until frosting becomes stiff.

Notes

Ratings & Reviews

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