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You can make a crust for this and call it a torte.
I happen to like the recipe for Lemon Bars crust.
FOR THE CRUST:
1 cup butter or margarine
½ cup powdered sugar
2 cups flour
Dash of salt
TO MAKE THE CRUST:
Combine all crust ingredients and mix well. Press into the bottom of the prepared pan. Bake for 15 minutes @ 350°. Cool slightly.
If you're making a torte, use a 13 x 9" pan.
Bake the crust 1st and then back it for 45 min. @ 350° or till bubbly.