Comida Kraft
Recipe Box

Roast Chicken Piccata

 toni439
4.5
(2) 2 Reviews
Prep Time
0
min.
Total Time
1
hr.
15
min.
Servings

6 servings

What You Need

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Make It

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  • Preheat oven to 425 F. Line a roasting pan with foil; coat with cooking spray. Separate skin from breast meat leaving skin attached. Tuck one lemon slice under skin of each breast.
  • Place chicken in roasting pan. Combine juice, garlic, parsley, Worcestershire and salt and pepper; pour over chicken. Roast until no longer pink near bone, 35 to 40 minutes.
  • Transfer chicken to serving platter. Add capers to pan juices, pour over chicken. Serve with lemon wedges.

Notes

Ratings & Reviews

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  • tigres52 |

    So Yummmmmy! I love Chicken Piccata AND this was great!

  • vureno |

    This recipe was good but the taste of the capers i was not too happy about.

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