Comida Kraft
Recipe Box

Roasted Red Pepper Hummus

 KacieJM
Prep Time
0
min.
Total Time
1
hr.
20
min.
Servings

0

What You Need

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Make It

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  • Combine the first 8 ingredients in a food processor or blender. Puree until fairly smooth and fluffy. Scrape the sides of the blender or processor between pulses.
  • Transfer to serving bowl and refrigerate for at least 1 hour. (This dip can be made up to 3 days ahead of time.)
  • Return to room temperature before serving. Top with chopped fresh parsley and serve.

Notes

Serve with toasted pita bread or pita chips to enhance the presentation of the hummus.

Ratings & Reviews

217732

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