Roll'n Mexican Turkey - Kraft Recipes Top
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Roll'n Mexican Turkey
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Make It

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  • - Preheat oven to 375 degrees F and spray cookie sheet with non-stick spray.
  • - Brown ground turkey and set aside.
  • - Roll out crescent rolls and separate at perforations.
  • - Put 1 heaping spoonful of cooked turkey on center of roll, add 1 heaping spoonful of cheese and top with pico de gallo.
  • - Pinch ends together creating a stuffed roll and set on cookie sheet.
  • - Repeat until all 8 have been assembled.
  • - Bake for approx. 13 min or until crescent is done.
  • - Enjoy!


My kids LOVE these. You can add sauce to it if you like but my kids prefer them "dry". Sometimes we dip them in a sauce too! You could do the same and make it BBQ cheese burger by adding BBQ sauce and leaving out the pico de gallo.

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