Ruth's Apple Pie

 tootie1234
4
(1) 1 Review
Prep Time
0
min.
Total Time
20
min.
Servings

1 pie

What You Need

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Make It

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  • Preheat oven to 350°F. Place bottom crust in pie pan. Slice apples directly into pan. Sprinkle with sugar, cinnamon, and nutmeg. Place pats of butter on top of apples.
  • Cover with top crust (cutting a few small slits - go as fancy as you want) and seal edges. Brush top crust with melted butter and lightly sprinkle with a cinnamon/sugar mixture.
  • Bake in preheated oven for 40 to 45 minutes until apple tender and crust is brown.

Notes

Easy recipe from my mother-in-law, Tastes great!!

Ratings & Reviews

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  • rachmarie1 |

    Simple and delicious!

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