Salmon with Maple Syrup and Pecans

 dantybec
5
(2) 2 Reviews
Prep Time
0
min.
Total Time
30
min.
Servings

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Make It

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  • 1. Preheat oven to 425 degree. Place fillets in a 13x9 inch baking dish coated with cooking spray.
  • Combine sugar, syrup, soy sauce, mustard, and pepper; pour sugar mixture over fillets. Cover with foil.
  • Bake at 425 degrees F for 10 minutes. Remove foil; sprinkle the fillets with pecans. Bake an additional 10 minutes or until fish flakes easily when tested a fork. Serve with sugar mixture.

Notes

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  • craftenmom |

    This recipe was delicious, the entire family loved it and I will make this again many times over...

  • debb182 |

    This recipe was so easy and all of the family loved it. We couldn't stop eating! It doesn't take many ingredients and preparation was very quick! Loved it!

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