Salmon Meatloaf

 gerald67
3.5
(2) 1 Review
Prep Time
0
min.
Total Time
1
hr.
45
min.
Servings

4 servings

What You Need

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Make It

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  • Drain salmon & remove backbone. Crumble bread slices. Chop onions, green peppers and celery. Mix all ingredients in a bowl.
  • Spray a 9 in long x 3 in. wide x 5 in. deep Pyrex dish with oil. Put meatloaf in Pyrex dish.
  • Set oven at 425°F and bake for one hour or until done. Enjoy.

Notes

Season with your favorite seasoning.

Ratings & Reviews

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  • MrsCarney | Thu, Mar 3 2005 5:58 PM

    it's like a gian salmon patty...what a great idea! thanks!

  • harley421 | Sat, Feb 5 2005 7:36 PM

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