Santa Fe Chicken & Pasta

 angelbrown02
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
20
min.
Servings

4 servings, 2 cups

What You Need

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Make It

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  • 1. Bring 2 quarts of water to a boil, add salt if desired & boil pasta for 8 minutes. Add fresh spinach & continue to boil for another 2 minutes, then drain.
  • 2. In a skillet on low heat add the cooking creme & shredded chicken.
  • 3. Toss the pasta & chicken mixture until well blended.

Notes

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