Comida Kraft
Recipe Box

Scallops Carol over Pasta

 CarolCaruthers
Prep Time
0
min.
Total Time
45
min.
Servings

0

What You Need

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Make It

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  • 1. Cook the pasta in lightly salted boiling water until al dente, or about 6 minutes.
  • 2. In a large saucepan, heat the scallops in the melted butter and cook until the scallops are lightly browned.
  • 3. Add the wine, tomatoes and mushrooms together. Add flour and stir until thickened. Serve hot over pasta. Sprinkle with mozzarella cheese.

Notes

Be sure the cooked pasta remains warm to hot while the sauce is cooking!

Ratings & Reviews

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