Sea Biscuits - Kraft Recipes Top
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Sea Biscuits

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Make It

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  • Preheat oven to 425 degrees F. Put all of the ingredients in the mixing bowl and mix with a fork until the mixture has lumps the size of peas. Work dough with your hands until it is smooth. Divide the dough into 28-30 small pieces about the size of marbles.
  • Roll each piece of dough into a ball then flatten it with your fingers into a very thin circle. Place the circles on an ungreased cookie sheet.
  • Bake in the oven for 8-10 minutes or until the biscuits are dry and light brown around the edges. Cool and store in an airtight container.

Special Equipment Needed


Very good with some kind of jelly or jam!!!

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