Sherry's French Baked Chicken

 sherry7140940
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
1
hr.
15
min.
Servings

4-5 servings

What You Need

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Make It

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  • Brown chicken in butter in large skillet for 4 min each side. Cool. Remove skins from chicken. Spray a large baking dish with cooking spray. Place chicken in baking dish. Sprinkle with garlic powder and paprika.
  • In large bowl, combine soup, cream and water chestnuts. Spoon over chicken.
  • Bake uncovered at 350°F for 1 hour or until chicken is tender. Add peas, sprinkle with pimiento. Bake additional 10 minutes.

Notes

This chicken is great with crusty French bread and buttered noodles.

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