Sherry's French Scalloped Potatoes

 sherry7140940
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
1
hr.
10
min.
Servings

4-6 servings

What You Need

Showing deals in Cambridge, MA 02142
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Preheat oven to 350°F. Spray a large casserole dish with cooking spray. Arrange 1/2 of the potatoes in casserole dish, dot with butter. Top with sliced onions. Sprinkle with thyme, garlic, salt and pepper.
  • Mix light cream with cornstarch, pour mix over potatoes evenly. Add half the cheese. Top with remaining potatoes. Sprinkle with remaining cheese.
  • Bake for about 55 min or until potatoes are tender and golden brown. Sprinkle with parsley, serve. If the casserole is browning too quick, cover with foil until the last 10 minutes.

Notes

Great served with roasted chicken.

Ratings & Reviews

Rate this Recipe

Leave a Review

436590

>