Comida Kraft
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Sherry's Simply Savory Pull-Apart Bread

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What You Need

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Make It

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  • Preheat oven to 425°F. Lightly spray a square 9x9x2 inches pan with cooking spray. Cover dried tomatoes with boiling water, let stand 10 min, drain, finely chop.
  • In large bowl, stir tomatoes, baking mix, half the cheese, all the milk until dough forms. Stir, in another bowl, the remaining cheese, bell peppers, oregano, basil, oil and garlic.
  • Drop half of the dough by tablespoonfuls close together in irregular pattern in pan. Spoon 1/2 the cheese mix over dough. Drop remaining dough over cheese mix. Top with remaining cheese mix. Bake for 20 min or until golden. Serve warm.


This is a delicious meal itself if served with a salad. Or serve as an appetizer along with a pasta dish.

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