Sherry's Walnut and Cranberry Butter

 sherry7140940
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(0) 0 Reviews
Prep Time
0
min.
Total Time
40
min.
Servings

1-1/3 cups

What You Need

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Make It

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  • In mixing bowl, beat butter, brown sugar and honey until fluffy. Add cranberries and walnuts. Beat another 5 min, until butter turns pink.
  • Transfer to a lg piece of plastic wrap. Roll into a log.
  • Refrigerate until chilled, about 20 min. Unwrap, slice, and place on butter dish.

Notes

"Holidays 2009" Serve this creamy, tart, sugary butter with the cheesy Christmas cranberry muffins. Perfect combo.

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