Shortbread Cookies - Kraft Recipes Top
Comida Kraft
Recipe Box

Shortbread Cookies

Prep Time
Total Time


What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Preheat oven to 350°F. In medium bowl combine cornstarch, flour and 2/3 cup of powdered sugar, set aside. In a large bowl, beat 2 cups of butter with a mixer at medium speed until softened and smooth. Add the cornstarch mixture, vanilla, and 1 1/2 tsp. lemon peel; beat well. (If necessary, refrigerate dough 1 hour or until easy to handle).
  • Shape the dough into 1-inch balls and place them 1 1/2 inches apart on ungreased cookie sheets.
  • Bake 10 - 12 minutes, or until edges are lightly browned. Cool completely on wire racks.
  • For icing, beat together in medium bowl the remaining 1/3 cup of butter and the remaining tsp. of lemon peel until the butter is softened. Add the remaining 4 cups of powdered sugar and lemon juice; beat until well combined. Add red food coloring.


Ratings & Reviews