Shortbread Pecan Fingers

 jynxi01
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
50
min.
Servings

2 dozen

What You Need

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Make It

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  • Cream butter. Add 2 Tbsp. powdered sugar and beat at medium speed until light and fluffy. Add flour and vanilla. Mix well. Fold in pecans.
  • Shape dough into 1-1/2"x1-1/2" fingers. Place on ungreased cookie sheet.
  • Bake at 300 degrees F for 30 minutes or until lightly browned. Let cool 10 minutes. Roll in powdered sugar. COOL COMPLETELY BEFORE STORING!

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