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Skinless Baked Ranch Chicken with Breadcrumbs

 Oat1
Prep Time
0
min.
Total Time
2
hr.
5
min.
Servings

0

What You Need

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Make It

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  • Remove skin from all chicken pieces. Place 4 pieces of chicken in resealable plastic bag. Pour 12 oz. of the dressing over chicken in bag. Repeat for other 4 pieces. Seal bags, turning repeatedly to coat all chicken pieces well. Refrigerate both bags at least 1 hour to marinate.
  • Preheat oven to 400°F. Pour breadcrumbs into a large baggie and add 2 chicken pieces at a time. Shake well to coat. Add more breadcrumbs as needed to coat all the chicken.
  • Arrange on baking sheet. Sprinkle any remaining coating from baggie over chicken.
  • Bake 40 to 45 minutes.

Notes

Ratings & Reviews

168511

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