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You may add more mushroom soup and water if needed. Use 1 pkg. of onion soup to every 2-3 cans of mushroom soup for flavor.
This also can be used on the high setting of the slow cooker. Cook time on high is 3-6 hours.
Don’t want to add veggies? No need to. Prepare them separately. All vegetables can be substituted to your liking. Enjoy!