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*Or on HIGH for 4 to 5 hours.
So delicious!!! I've made it twice now. and to the post before me (rackel3) I have used low sodium/red. fat soup and added more vegetables too and came out great!
This was absolutely delicious! I passed this recipe on to several friends! I may use low sodium soup next time. Try it... you'll love it!
omg i wanted something dif for dinner and i had never made chicken and dumplings b4, actually i am not a good quick, but i found this recipe easy to make and absolutely yummy, i will def make this again