Smash Cake - Kraft Recipes Top
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Smash Cake

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Make It

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  • Mix first three ingredients together until well blended. Mixture will stick to beaters and resemble cookie dough consistency. Use spatula to smash and spread evenly in ungreased 9 x 13 pan.
  • Mix last three ingredients on low speed until well blended. Mix on medium speed for about 3 minutes or until mixture is the consistency of cake batter (bubbles should appear in the batter). Pour on top and spread evenly with spatula.
  • Bake at 350°F on center rack for 45-50 min or until toothpick inserted in center comes out clean. Top will be very golden brown. Cool completely before cutting into 1 to 2 inch squares (to fit in muffin cups).

Special Equipment Needed


Bake time will vary according to oven temperature and placement of rack in oven. Rely on toothpick to test for doneness. If cake is browning too much and toothpick is still not clean, then oven rack may need to be readjusted.

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