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I was given this recipe from another woman.
I've learned that frozen blueberries do not work at all, fresh blueberries work best. They need to be washed ahead of time and dried completely.
I have used a square nine inch baking dish to avoid spilling from the 9 inch pie plate.
This a very flavorful cheesecake. It is great. I believe I did not dry the blueberries enough it changed the texture slighty. I will make this again.