Southern Corn Chowder

suzieq21b

Prep Time

0
min.

Total Time

1
hr.

30
min.

Servings

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On medium-high heat, cook potatoes, onions and peppers with salt & pepper in chicken broth until tender.
Turn heat down to simmer and add butter, milk & corn, stirring constantly until heated through.
Add cheese and instant potato flakes. Heat, stirring constantly for 10 minutes, do not allow to boil.

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For the meat lovers you may add 1/2 lb. cooked sausage or ham. I also like to serve with a dollop of sour cream on top.

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