Southern Corn Chowder

What You Need

• 5 medium potatoes, peeled & diced
• 1 small white onion
• 2 green onions, chopped
• 1/2 each green, yellow & red peppers, sliced or chopped
• Salt and pepper to taste
• 2 cups chicken broth
• 2 1/2 Tbsp. butter
• 1 can (13 oz.) evaporated milk
• 2 1/2 cups frozen corn
• 16 oz. grated cheese (sharp cheddar or Swiss)
• 1 cup instant potato flakes (or enough to make it thick)