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Southern Corn Pudding with Sauce Topping

 stncldzgal
Prep Time
0
min.
Total Time
1
hr.
15
min.
Servings

0

What You Need

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Make It

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  • Combine eggs and corn and set aside. Blend together flour, sugar, salt and pepper. Stir in a little of the milk to make a paste. Add remaining milk, and beat until smooth. Stir in butter. Combine batter with corn mixture.
  • Pour into a 1 1/2 quart greased casserole. Bake at 350°F for one hour.
  • In small pan cook flour, sugar, butter and water until thick. When casserole is done, pour sauce over corn.

Notes

Quick recipe, usually you have all these things in the house already, kids and adults love it.

Ratings & Reviews

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