Southern "Unfried Chicken"

 momtobi
4
(2) 1 Review
Prep Time
0
min.
Total Time
1
hr.
30
min.
Servings

6 servings

What You Need

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Make It

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  • Remove the skin from all chicken pieces except wings. Place chicken in resealable plastic bag. Pour dressing over chicken in bag. Seal bag, turning to coat all chicken pieces well. Refrigerate at least 30 minutes to marinate.
  • Preheat oven to 400 F. Place contents of seasoning pouch on plate. Remove meat pieces from the bag one at a time, dip chicken in the coating, turning to coat lightly. Discard bag.
  • Arrange chicken on a baking sheet. Sprinkle any remaining coating from plate over the chicken. Bake 40 to 45 minutes or until tender and no longer pink in centers---180F.

Notes

Other seasonings can be added with the coating for the taste of the family palate. 240 cal per serving. Great recipe.

Ratings & Reviews

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  • tiddley |

    So fast and simple. The chicken was not dried out and the taste was very good. We enjoyed it very much and plan on cooking it agin.

  • zanedee |

161312

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