Southwest Chicken Soup

MarieRussell

Prep Time

0
min.

Total Time

40
min.

Servings

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Heat oil in heavy pan over medium heat. Add chicken and cook 3-4 minutes or till opaque. Add onion, garlic, cumin, salt, chili powder and red pepper. Cook 1-2 minutes, stirring, till garlic and spices are fragrant.
Stir in broth, corn, beans and tomatoes with juice. Bring to a boil over high heat. Reduce heat, cover and simmer 15 minutes.
Remove from heat and stir in cilantro and ladle into bowls. Top each serving with sour cream.

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This soup has lots of ingredients, but they are all things that we usually have on hand. This is filling, and great for chilly weather.

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