Southwest Egg Rolls - Kraft Recipes Top
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Southwest Egg Rolls

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  • Preheat deep fryer. Brown sausage in pan and add taco seasoning as directed on package. Next mix the refried beans into the sausage, cook until warm. Drain and remove sausage mixture from pan, place in large bowl.
  • In the sausage grease, cook the broccoli slaw for 3-5 minutes until it softens. Drain Mexicorn and add to broccoli slaw mixture until warm. Combine broccoli slaw with sausage in bowl and mix.
  • Stuff eggroll wrappers with mixture. Use water to seal the eggroll wrapper.
  • Now deep fry until golden brown.

Special Equipment Needed


Broccoli slaw can usually be found with the premixed salads in the produce section. This recipe is from memory and I do not use the refried beans in mine so you may wish to use more or less of them as the 1/4 cup is an estimate. If you do not have a deep fryer this also works in a pan on the stove top.

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