Southwestern Breakfast Burritos - Kraft Recipes Top
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Southwestern Breakfast Burritos

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Make It

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  • Heat Velveeta and Ro*Tel in microwave until Velveeta is melted. Set aside.
  • Then in frying pan sprayed with Pam, cook bacon or sausage and crumble. Then cook eggs and when eggs are done, add Velveeta/Ro*Tel mix to taste.
  • Then put about 3 Tbsp. of egg mixture onto each tortilla. Then fold bottom, then top then side. Wrap in clear wrap. Eat now and/or freeze for later.


When frozen, it takes about 60 seconds to heat in microwave. Just add Ro*Tel cheese mixture to any eggs, bacon or/and sausage (or anything you like, make it your own). Can make ahead and freeze for a fast 60 second breakfast in the morning.

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