Spaghetti with Cauliflower and Parmesan

 eldee1210
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(0) 0 Reviews
Prep Time
0
min.
Total Time
35
min.
Servings

5 servings

What You Need

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Make It

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  • 1. Cook spaghetti in a large saucepan of boiling salted water until al dente. Meanwhile, steam or cook cauliflower florets in boiling lightly salted water until tender.
  • 2. Heat olive oil in a large frying pan. Add onion, cook and stir until golden. Add garlic, and cook until golden brown. Stir in cauliflower and seasonings.
  • 3. Drain pasta, and transfer to a large serving bowl. Toss with onion and cauliflower mixture, and top with cheese.

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