Comida Kraft
Recipe Box

Spanish Chicken over Penne

 jayuhr
Prep Time
0
min.
Total Time
1
hr.
Servings

0

What You Need

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Make It

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  • 1. Sprinkle chicken with salt & pepper. Heat a 12 inch nonstick skillet over med-high heat. Add olive oil & brown chicken 4 minutes, turning once halfway thru.
  • 2. Stir in onion, bell pepper & celery. Reduce heat to medium & cook 4 more minutes, until veggies are tender. Add garlic, cumin, & crushed red pepper, cook 1 minute longer. Add sherry, tomatoes & broth, bring to a boil.
  • 3. Reduce heat, cover & simmer 12 to 15 minutes until chicken is no longer pink in center. Stir in butter until melted. Serve over pasta.

Notes

Ratings & Reviews

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