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You may adjust the number of garlic cloves depending on the boldness you desire. This saves well and can be doubled and stored in something such as a saved ketchup bottle and stored in the refrigerator for up to a week.
*Be sure to not over cook the eggs in the microwave. The eggs are best cooked only till the whites are slightly set and the yolks are still runny.
** Coddled eggs is not quite a poached egg.