Spicy Groundhogs - Kraft Recipes Top
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Spicy Groundhogs

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  • Combine flour, salt, baking soda, baking powder, ginger, cloves and cinnamon in a bowl and set aside. Beat butter with sugar until light and fluffy. Mix in molasses and egg yolk. Stir in flour mixture and mix well. Form into a ball and chill for 1 hour.
  • Roll dough out, about 1/4 at a time on a sugar sprinkled surface until 1/8 inch thick. Then cut cookies and place on greased baking sheet. Brush with beaten egg. Decorate with raisin eyes.
  • Bake for 8 to 10 minutes in a 350 degrees F oven.


These are great to send to school with the kids for a snack for the class on groundhogs day.

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