Spill-the-Beans Minestrone

What You Need

• 1 Tbsp. olive oil
• 1 medium onion, chopped
• 2 cloves garlic, finely chopped
• 2 cans (14.1 oz each) reduced sodium chicken or vegetable broth
• 1 can (15 1/2 oz.) reduced sodium garbanzo beans, rinsed and drained
• 1 can (15 1/4 oz.) reduced sodium red kidney beans, rinsed and drained
• 1 can (14 1/2 oz.) Italian-style stewed tomatoes
• 2 cups cooked kale or Swiss chard, optional
• 1/2 cup uncooked small shell-shaped pasta
• 1/4 tsp. Italian seasoning
• 1/4 tsp. crushed red pepper
• Grated Parmesan cheese, optional