Spinach Cream Crescent Rolls - Kraft Recipes Top
Comida Kraft
Recipe Box

Spinach Cream Crescent Rolls

Prep Time
Total Time


What You Need

Showing deals in -1, -1 -1
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • 1. Preheat oven to 400 degrees. Defrost frozen spinach, drain well. Place in bowl.
  • 2. Place cream cheese out of wrapper in the microwave for about 15-20 seconds, and then add to spinach. Set aside.
  • 3. In medium pan, melt butter in medium high heat. Add onions, saute until translucent. Drain on paper towel.
  • 4. Add onion, Italian seasoning, and garlic to spinach cream cheese mixture. Mix all ingredients well. Place in refrigerator.
  • 5. Take out your roll of crescent rolls. Lay each one out flat. Take your spinach mixture out of the refrigerator. Spoon tablespoon sized mixture onto the middle of each crescent roll. Fold each side up until completely covered over mixture.
  • 6. Bake in oven for about 12 minutes or until golden brown. Serve warm.

Special Equipment Needed


Make sure to read the crescent roll containers, the cooking and temperature time may vary.

Ratings & Reviews