Spinach Pea Pasta Salad

 christianna
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
35
min.
Servings

3 cups

What You Need

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Make It

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  • Cook pasta & frozen peas as instructed on package.
  • Meanwhile, chop spinach, onion, garlic, parsley, (red peppers/sun-dried tomatoes). Add to large mixing bowl.
  • Drain pasta & peas, add immediately to chopped veggies. Stir in Kraft Sun-Dried Tomato Dressing, a little at a time until pasta is heavily coated. Mix in cheese, drizzle lightly with balsamic vinegar, toss & service.

Notes

This delicious, easy veggie pasta salad is good served warm or cold. And is a great way to get the kids to eat their veggies.

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