Sponge Candy (Angel Food, Fairy Food) - Kraft Recipes Top
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Sponge Candy (Angel Food, Fairy Food)

 j_larrieu
Prep Time
0
min.
Total Time
1
hr.
Servings

0

What You Need

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Make It

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  • Cook sugar, syrup, vinegar to 300 degrees F.
  • Take off heat and add baking soda. Stir until well blended.
  • Pour in a buttered 9"x13" pan -- DON'T TOUCH until cold.
  • Melt chocolate and paraffin together. Break candy into pieces and dip chocolate paraffin mix.

Special Equipment Needed

Notes

Ratings & Reviews

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