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Not your typical cheesecake. This is a wonderful dessert - even for those who don't especially care for cheesecake. I served this for the first time at my oldest son's senior prom dinner and it has been a hit ever since. He requests this dessert for every special occasion!
NOTE - I do not advise using a crust that has been purchased already prepared. The 10-inch sized pie plate is very important as this recipe makes a full dish.