Strawberry Rhubarb Pudding - Kraft Recipes Top
Comida Kraft
Recipe Box

Strawberry Rhubarb Pudding

Prep Time
Total Time


What You Need

Showing deals in -1, -1 -1
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Preheat oven to 350 degrees F. Grease 8x8 inch glass baking dish.
  • Put rhubarb into bottom of the dish. Sprinkle with sugar. Sprinkle DRY Jell-O powder over the top. Shake DRY cake mix as the next layer. Pour water very carefully over the top of the above. Melt butter and drizzle over the entire top of the mixture. DO NOT MIX OR STIR.
  • Bake in the oven for 1 hour or until the top is lightly browned. Remove and let cool for 2 hours to allow Jell-O to set. Serve with vanilla ice cream or Cool Whip.

Special Equipment Needed


It is so delicious that you may want to make two.

Ratings & Reviews