Comida Kraft
Recipe Box

Stuffed and Buttered Green Peppers

 cthoma71
Prep Time
0
min.
Total Time
1
hr.
Servings

0

What You Need

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Make It

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  • Wash peppers. Cut a thin slice from the stem side and remove seeds. Sprinkle the inside of the peppers with salt.
  • Brown the meat, add the salt, pepper, sage, Worcestershire, rice, and tomatoes. Mix well. Stuff peppers with meat mixture and top with bread crumbs.
  • Place in a greased baking pan and bake in an unheated oven at 375 degrees F for 35 minutes.

Notes

The sage can be optional but it adds a great flavor.

Ratings & Reviews

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