Comida Kraft
Recipe Box

Stuffed Jalapenos

 sherri936
Prep Time
0
min.
Total Time
1
hr.
30
min.
Servings

0

What You Need

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Make It

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  • Crumble and cook breakfast sausage thoroughly. Drain well. Add cream cheese and mix well.
  • Drain and rinse pickled jalapeno peppers and then pat dry. Fill peppers with cheese mixture. Mound the mixture over the top and shape with a spoon.
  • Refrigerate at least one hour.

Notes

I have made these peppers for at least 25 years and they are always a big hit.

Ratings & Reviews

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