Comida Kraft
Recipe Box

Stuffed Shells with Spinach and Cheese

 sashas669
4
(1) 1 Review
Prep Time
0
min.
Total Time
1
hr.
20
min.
Servings

8+ servings

What You Need

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Make It

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  • Boil shells until soft. Mix ricotta cheese, mozzarella cheese, ground nutmeg, chopped parsley in large bowl. Blend spinach and pine nuts in food processor or blender. Add spinach and nuts to cheese mixture and stir.
  • Line bottom of baking dish with thin layer of tomato sauce. Fill shells with mixture and lay in a deep baking dish. Cover with tomato sauce.
  • Bake at 375°F for approx. 45 minutes.

Notes

Delicious, serve with fresh garlic bread and string beans, or other favorite vegetable.

Ratings & Reviews

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  • momja3 |

    I had a rehearsal dinner, I made these, everyone was impressed! Good appetizers also!

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